Diploma In Food Safety
Food safety is of paramount importance to businesses of any size which handle food. Through this free online Diploma course the student can learn the systems and procedures necessary to maintain a top quality food business.
From correct staff hygiene practices to maintaining a stringent pest prevention system, this Diploma course will ensure that the learner has the knowledge necessary to manage a hygienic food service operation. The student is first introduced food safety topics such as water quality, pest control measures, food service accidents and incident management. The course then looks at a case study of food safety in the food service industry such as in hotels and restaurants. This free online Diploma course will be of great interest to food safety managers in food processing plants, restaurants, or any food service operation. Employees of any business in which food is involved will benefit greatly through completion of this Diploma, and will ensure a high standard of safety within the food service operation.
Duration: 6 months /1 year
Eligibility: A pass in PUC
Courses: 5 Subjects
Communicative english and computer fundamentals
Physics and chemistry fundamentals
Basic safety engineering
Occupational health and safety
Food safety